How to make broad bean and ham stewed rice

After a busy day of work and study, it is really tiring to prepare dinner with an hungry body. The recipe of broad bean and ham stewed rice is simple and easy to learn. You only need a wok. There is no need to fry, deep-fry or stew. You can enjoy the delicious taste by serving it with clear soup.

1. Put oil in the pot, stir-fry the broad beans, add water and simmer. When the water and broad beans are parallel, change to medium heat, put the ham first, then the cooked rice, cover the pot and simmer.

2. Dice the ham and fry until cooked.

3. When all the moisture is gone, reduce the heat and simmer for a while.

4. Mix well and pair with shredded lettuce. It’s delicious!

In fact, we don’t have to eat expensive food, but we must eat healthily. The method of making broad bean and ham rice is very simple, and it contains a lot of nutrients.