Tomato and Shrimp Pasta Recipe

Cooking is a luxury for urbanites. Many people now do not have the habit of cooking at home, and the kitchen has gradually become a decoration. Simple cooking is what many people are pursuing nowadays. The dish of tomato shrimp pasta can be prepared quickly without waiting for a long time.

1. Remove the mud intestines from the shrimps, wash and drain.

2. Cut the sausage into slices. Cut the cherry tomatoes in half and cook the pasta.

3. Add appropriate amount of olive oil to the wok, stir-fry ginger slices, sausage, tomatoes, and shrimps until fragrant and cooked, add white wine to make a sauce, add pasta, and stew until done.

In fact, although cooking by yourself is a little troublesome, it is more economical and affordable. The tomato and shrimp pasta is simple to make, the ingredients are ordinary, and it is suitable for ordinary families.