How to make fungus and eggs

How to make fungus and eggs

Everyone likes to eat home-cooked meals. Simple food can bring us a feeling of happiness. Wood ear egg is a very healthy and nutritious recipe. Many people love this dish. The method is also very simple. You need to prepare potatoes, and they must be fresh potatoes without sprouts, which will taste better.

1. Soak the fungus in water in advance.

2. Wash the tomatoes and place them in a small pot. Pour in boiling hot water and cover the pot.

3. After two minutes, the tomato skin will crack, then peel off the skin.

4. Cut the tomatoes into small pieces with a knife, tear the fungus into small pieces, and chop the green onions.

5. Beat the eggs and mix well.

6. Heat oil in a pan.

7. Pour the beaten egg liquid into the pot.

8. Fry until cooked, cut into small pieces and set aside.

9. Heat oil in a hot pan and sauté scallions until fragrant.

10. Pour in tomatoes and stir-fry until thick.

11. Add fungus and stir-fry until cooked.

12. Then pour in the eggs.

13. Stir-fry evenly with a wooden spatula.

14. Add appropriate amount of salt.

15. Add two tablespoons of white sugar.

16. Finally, add a little chicken essence to season.

17. Serve on a plate and enjoy.

Do you know how to make wood ear eggs? This is also the simplest of all the recipes. Make an authentic black fungus egg and let your family and friends taste it together. The rich aroma and juice soaked in the rice will make you unable to stop.

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