How to make lotus steamed buns

The taste of ingredients includes all kinds of flavors, which is also the taste of life. The meaning of life lies in eating well and sleeping soundly every day. Eating is an important event in a day. How to eat healthily and nutritiously is what we pursue. The method of lotus steamed buns is very easy to master.

1. Let the yeast and dough rise (same for purple sweet potato)

2. Cut into dough pieces

3. Flatten and spread

4. Knead the purple potato dough into small balls and place them on the rolled out dough.

5. Like making dumplings

6. With the package mouth facing down, cut with a rice knife or a cross knife

7. Let it rise again and steam it in a steamer (depending on the stove and the size of the steamed buns)

8. Blooming

Even if you have no cooking experience, there is no need to be afraid. The method of making lotus steamed buns is very simple and ordinary people can learn it easily.