How to make cherry tomato avocado salsa

Food safety has always been a big problem in our country. With the exposure of problems such as gutter oil, more and more people have begun to switch from eating out to cooking at home, so that they can eat with peace of mind. The method of making cherry tomato avocado salsa is simple, which can effectively avoid eating gutter oil and ensure the health of yourself and your family.

1. Choose fresh, ripe avocado, cut it in half and remove the core.

2. Cut the cherry tomatoes in half and cut the dried cherry tomatoes into small pieces.

3. Add a little lemon juice to the avocado, mash it with a fork, and then add all the ingredients.

4. Stir well and season according to your taste.

5. You can eat it directly with corn chips, which is my first choice!

6. Healthy, delicious and tasty! You can’t miss the cherry tomato avocado salsa.

7.Bon appetite.

If you often slack off on eating, you may end up paying the price. Cherry Tomato Avocado Salsa is easy to make, healthy and delicious.