How to cook beef tripe with wild pepper

Who doesn't want to live a healthy life? In fact, the occurrence of diseases is often avoidable. As long as we pay more attention to our diet, we can stay away from many diseases to a large extent, especially stomach problems. The preparation of beef tripe with wild pepper is quite simple. It is delicious and healthy. It is a highly recommended home-cooked dish.

1. Wash the beef tripe and soak it in white vinegar and water for half an hour!

2. Cut into strips after soaking

3. Bring water to a boil in a pot, add beef tripe and blanch for a while, then remove and drain.

4. Wash the coriander and wild pepper

5. Cut the wild pepper into shreds, cut the coriander stems into sections, cut the green onions into sections, cut the ginger into shreds, and chop the garlic!

6. Heat the oil in a pan until it is 70% hot, add the garlic and ginger and sauté until fragrant.

7. Add beef tripe and stir well

8. Add chili sauce and stir well

9. Add the coriander and stir-fry evenly. Add the salt and stir-fry evenly.

10. Add wild pepper and stir-fry evenly. Add wild pepper oil and stir-fry evenly.

11. Add the scallion and stir-fry evenly.

12. Put a picture on the plate

It is an indisputable fact that eating out can easily lead to damage to your health. The preparation of beef tripe with wild pepper is not difficult, and it is also a very delicious dish.