How to make crispy fried dough cake

Healthy eating is an issue that each of us should pay attention to. If an improper diet causes a disease and leads to physical damage, it will be too late to regret it. Therefore, it is best for us to learn how to make some home-cooked dishes by ourselves. The method of making crispy fried cakes is easy and worth a try.

1. First prepare 3 pounds of flour and add 5 eggs

2. Prepare about 0.5 catties of milk, add 15 grams of motherwort, and stir it with chopsticks.

3. Add about 100 grams of honey to the milk and mix well. Then slowly add flour to mix the dough. Don't mix the dough too hard. Try to make it soft.

4. Don’t forget to add some sesame oil or sesame oil when kneading the dough.

5. After kneading the dough, put it in a bowl and let it rest for 3 hours.

6. When the dough has risen, cut it into pieces, roll it thinly with a rolling pin, and poke a small hole in the middle with your finger.

7. Heat the oil to about 120 degrees and start frying the pancakes until both sides are golden brown.

The dish of crispy fried dough cake can let you feel the wonder of food, enjoy the different experiences brought by taste, and enjoy the deliciousness of home cooking.