How to make glutinous rice cake

Food, clothing, housing and transportation are important components of life. Among them, "food" has always been the most important for Chinese people. Only by eating well can we ensure a good body. Only with a good body can we work and study better. The method of glutinous rice pancake is very simple and it tastes very good.

1. Melt the glutinous rice flour

2. Crush the glutinous rice flour with your hands

3. Use cold water or rice flour

4. Knead the glutinous rice flour with your hands

5. Knead the glutinous rice flour into dough

6. Start with a small dough

7. Heat the oil pan

8. Start frying

9. Made some small glutinous rice balls

10. There is also dough made into a pancake shape

11. Sprinkle sesame seeds on the glutinous rice cakes

12. Flip both sides

13. The glutinous rice cakes are cooked

14. Put the cooked rice cakes on a plate

15. Take a nice photo of the rice cake

16. Serve on a plate

You can eat more glutinous rice cakes in summer, but some people don’t like too cold food. You can heat it up before eating. It has a very high nutritional value and can supplement various nutrients needed by the human body.