How to make carrot and king oyster mushroom dumplings

Carrot and King Oyster Mushroom Dumplings is a home-cooked dish that is very life-like. You don’t need to prepare seasonings deliberately to make this dish. Just the basic salt, MSG, soy sauce and vinegar at home can make a delicate dish. The soup of this dish looks even more delicious and makes people drool.

1. Chop the green onion and ginger, add them to the meat filling, then add oyster sauce, cooking wine, salt, vegetable oil and chicken essence!

2. Chop the king oyster mushrooms and carrots into small pieces and set aside

3. Knead the dough well, not too soft nor too hard!

4. Knead the dough into strips and then cut into mustard seeds of the same size.

5. The finished picture of the dumplings!

Eating out frequently can pose a threat to your health. The recipe for carrot and king oyster mushroom dumplings is simple, and the ingredients are very healthy.