How to make fried dried sausage with potato chips

In a busy life, it is a great happiness to be able to have a delicious meal when you return home. If you don’t have much time to prepare dinner, you can choose simple ingredients, stir-fry them briefly and they’re ready to go. The recipe for stir-fried potato chips with dried sausage is that simple.

1. Cut the dried sausage, shallot, garlic and chili into pieces as shown in the picture and set aside.

2. Peel the potatoes, wash and slice them, rinse them twice to remove excess starch, and drain as shown in the picture.

3. Heat the oil in the pan, add garlic and scallion and stir-fry.

4. Then add the potato slices and stir fry evenly over medium heat.

5. Add appropriate amount of salt and stir fry evenly until cooked.

6. Add the dried sausage and stir-fry evenly, and keep stirring for about 3 minutes.

7. Add green pepper and stir-fry for about 1 minute before turning off the heat.

8. Add the green onion leaves while the pot is still hot and stir-fry evenly before serving.

9. The finished product of fried potato chips and dried sausage

Life is full of life. Only when the kitchen is bustling can the home be lively. The method of stir-frying potato chips with dried sausage is very simple and can be made quickly.