How to make small egg pancakes

Going to a restaurant to eat is certainly convenient, but let’s not talk about whether the restaurant’s hygiene is up to standard, even the safety of the ingredients is hard to say. Cooking by yourself allows you to choose the best ingredients and ensure hygiene. Omelettes are simple to make and are very nutritious. They are a favorite dish of many people.

1. Sift the low-gluten flour and rub it with butter

2. Beat the eggs and sugar until emulsified, add milk and mix well, then add butter and mix well, do not beat (⊙o⊙), then add the mixture in the first step, mix well and filter until smooth, then start frying the pancakes

3. Fry for two years until golden brown, then take out

4. You can also put a ball of ice cream in the middle and put mint leaves on it, and the beautiful baby food is ready O(∩_∩)O

Even children as young as 6 or 7 can learn how to make the mini egg pancakes, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.