Here is an introduction to the recipe of spicy bacon diced potatoes. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook. 1. Peel the broad beans, blanch them in boiling water, remove and drain; peel the potatoes, dice them into 0.7cm squares, wash and set aside; cut the bacon into small pieces of the same size as the potatoes 2. Heat oil in a pan, fry potatoes until golden brown. 3. Use the remaining oil from frying potatoes to fry the bacon, then add the peppercorns and stir-fry over low heat until fragrant. 4. Add broad beans and stir well 5. Return the diced potatoes to the pan, add all the seasonings and stir fry evenly before serving. After reading the detailed introduction to the recipe of Spicy Bacon Diced Potatoes, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one. |
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