How to make easy egg pancakes

Many people may think that cooking is a difficult task. In fact, it is not difficult to make delicious dishes with color, fragrance and taste. You just need to master the methods and techniques. The method of simple egg-filled pancake is very simple. It does not require many cooking skills and is suitable for regular consumption.

1. Take a small amount of flour and pour a little boiling oil on it to make a puff pastry.

2. Add a little hot water to the flour and stir quickly, then add cold water and knead into dough

3. Let the dough rest for 30 minutes and prepare other ingredients

4. Beat the eggs and add chopped green onions

5. Cut the ham, fry it, wash the lettuce, peel the potatoes, cut them into strips, and boil them in water.

6. Roll the dough and apply puff pastry on it.

7. Fold it into a square shape and put it into the oil pan

8. When the frying is done, there will be a bubble. Use chopsticks to poke it and quickly add egg liquid and fry until cooked.

9. My mom’s work

10. Prepare all materials

11. Rough appearance but very delicious with rich sauce flavor

12. Eat meat with big mouthfuls

This is how to make simple egg-filled pancakes. It’s very simple. Have you learned it? When making this dish, you just need to pay attention to the heat and you can add seasonings according to your personal taste.