How to make wild garlic pancakes

Are you always excited when you see exquisite dishes? Unfortunately, I am not good at cooking and time permits. The method of making wild garlic cakes is simple and can solve your troubles. The production method is not difficult, but it can allow you to enjoy the fun of food and the experience brought by the taste.

1. Pick the wild garlic, clean it, chop it, apply some salt, and let it sit for flavor.

2. Add two bowls of glutinous rice flour, beat an egg, add cold boiled water and stir clockwise (or counterclockwise)

3. Here I want to explain that you need to stir it for a longer time to get a better taste.

4. Preheat the frying pan. When the oil in the pan reaches 220°, use a large spoon to scoop a spoonful of dough and gently put it into the pan. After it is set, turn it over and fry until both sides are golden brown.

Cooking at home will make the whole house not seem lonely. The method of making wild garlic pancakes is very simple. We might as well get started and enjoy the delicious taste.