Three kinds of onion beef recipes

Fried beef with onion is a home-cooked dish that many people love to eat with rice. The combination of onion and beef can simply meet the nutritional requirements of the human body. It is not difficult to make fried beef with onion. Combining it with some special vegetables can create a more special taste and increase everyone's love for fried beef with onion.

1. Homemade beef stir-fry with onions

Ingredients preparation: 200 grams of beef, 100 grams of onion, and 120 grams of carrot. Appropriate amounts of wet starch, vegetable oil, cooking wine, broth, salt, MSG, and soy sauce.

Method steps:

1. Wash the beef and cut into thin slices. Peel the onion, wash and cut into thin strips. Wash the carrots and cut into shreds.

2. Place the wok on the fire, pour in vegetable oil and heat until 80% hot, add the beef slices and fry until golden brown, then remove from the oil.

3. Leave a little oil in the pan and heat it up. Add onion shreds, carrot shreds, beef slices, and cooking wine and stir-fry for a few times. Pour in broth, salt, and soy sauce and mix well. Thicken with wet starch and add MSG before serving.

2. Stir-fried beef with yam and onion

Ingredients preparation: 200 grams each of beef, yam, and onion, 10 grams of red pepper slices, salt, oyster sauce, soy sauce, vegetable oil, starch, sesame oil, and water starch.

Method steps:

1. Wash the beef, slice it, drain it, marinate it with starch, soy sauce and oyster sauce for 10 minutes, and then put it into a 60% hot oil pan and cook it.

2. Wash and slice the onion; peel the yam, wash, slice it, and blanch it in boiling water for later use.

3. Heat the vegetable oil in a pan, add onion slices, yam slices, beef slices, and red pepper slices and stir-fry evenly, add salt and soy sauce and stir-fry until cooked, drizzle in sesame oil, and thicken with water starch.

3. Tips for stir-fried beef with onions

The pungent smell emitted when cutting onions can hurt your eyes, so you can prepare a clean towel to wipe your eyes or wear a pair of glasses temporarily. Beef is not easy to cook through, so putting a hawthorn, a piece of orange peel or some tea leaves when cooking can make it easier to cook.