Category illustration食物与营养
在附有来源的食物库中查询热量、宏量营养素和更多数据。以每 100 克为相同基准比较食物。
7,793 条食物记录每 100 克 · USDA SR Legacy 2018
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Category illustrationCategory illustrationCategory illustrationCategory illustrationVegetables and Vegetable Products
Onion rings, breaded, par fried, frozen, prepared, heated in oven
276kcal4.1 g蛋白质33.8 g碳水化合物
Category illustrationVegetables and Vegetable Products
Onion rings, breaded, par fried, frozen, unprepared
258kcal3.2 g蛋白质30.5 g碳水化合物
Category illustrationCategory illustrationCategory illustrationVegetables and Vegetable Products
Onions, cooked, boiled, drained, without salt
44kcal1.4 g蛋白质10.2 g碳水化合物
Category illustrationCategory illustrationVegetables and Vegetable Products
Onions, frozen, chopped, cooked, boiled, drained, with salt
26kcal0.8 g蛋白质6 g碳水化合物
Category illustrationVegetables and Vegetable Products
Onions, frozen, chopped, cooked, boiled, drained, without salt
28kcal0.8 g蛋白质6.6 g碳水化合物
Category illustrationCategory illustrationVegetables and Vegetable Products
Onions, frozen, whole, cooked, boiled, drained, with salt
26kcal0.7 g蛋白质6.1 g碳水化合物
Category illustrationVegetables and Vegetable Products
Onions, frozen, whole, cooked, boiled, drained, without salt
28kcal0.7 g蛋白质6.7 g碳水化合物
Category illustrationCategory illustrationCategory illustrationVegetables and Vegetable Products
Onions, spring or scallions (includes tops and bulb), raw
32kcal1.8 g蛋白质7.3 g碳水化合物
Category illustrationCategory illustrationCategory illustrationCategory illustration数据为历史参考资料。缺失值显示为暂无数据，不代表含量为零。 分类示意照片，并非这一具体食物的对应图片。