Boiled Sliced ​​Pork

Method

1. 01

   Step 1

   Prepare sliced ​​pork tenderloin

   

2. 02

   Step 2

   Prepare scallions, ginger, garlic, and chili peppers.

   

3. 03

   Step 3

   Blanch the cabbage and put it in a bowl.

   

4. 04

   Step 4

   Marinate pork tenderloin with cooking wine, chili peppers, salt, and cornstarch.

   

5. 05

   Step 5

   Heat oil in a wok, add minced scallions, ginger, garlic, and fermented bean paste, stir-fry until fragrant, then add water and bring to a boil over high heat.

   

6. 06

   Step 6

   Add the marinated meat slices

   

7. 07

   Step 7

   Bring to a boil over high heat for three minutes, then pour it into the bowl containing the vegetables and garnish with chopped scallions.