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China • Eggs and tofu
Cucumber and Egg Stir-fry
Cucumber and Egg Stir-fry Recipe (with pictures), 8 steps in total. Prepare the ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients for later use.

- 02
Step 2
Peel and wash the cucumber and carrot, then slice them.

- 03
Step 3
Crack the eggs into a bowl, add a pinch of salt, and whisk well.

- 04
Step 4
Heat some oil in a pan, pour in the eggs, fry until set, and remove from the pan.

- 05
Step 5
Add cucumber and carrot and stir-fry.

- 06
Step 6
Add salt and stir-fry evenly.

- 07
Step 7
Add the eggs back in and stir-fry briefly, then serve.

- 08
Step 8
Finished product

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv