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China • Vegetables

#Steamed Dish# Steamed Loofah with Garlic

#Steamed Dish# Steamed Loofah with Garlic - Recipe ( 8 steps). Peel the loofah and cut it into uniform sections.

Savory
Prep—
Cook—
Servings—
#Steamed Dish# Steamed Loofah with Garlic
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel the loofah and cut it into uniform sections.

    Step 1
  2. 02

    Step 2

    Plating. This.

    Step 2
  3. 03

    Step 3

    Mince the garlic and set aside.

    Step 3
  4. 04

    Step 4

    Sauté the minced garlic and chopped chili peppers briefly.

    Step 4
  5. 05

    Step 5

    Add umami seasoning and sugar.

    Step 5
  6. 06

    Step 6

    Turn off the water switch.

    Step 6
  7. 07

    Step 7

    Pour the sauce over the loofah. Steam over high heat for ten minutes after the water boils.

    Step 7
  8. 08

    Step 8

    Let's eat!

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv