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China • Eggs and tofu

Stir-fried cabbage with bean curd sheets

How to make stir-fried cabbage with bean curd sheets: 11 steps in total. Wash and chop the tomatoes and garlic.

Savory
Prep—
Cook—
Servings—
Stir-fried cabbage with bean curd sheets
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash and chop the tomatoes and garlic.

    Step 1
  2. 02

    Step 2

    Tear the cabbage into small pieces.

    Step 2
  3. 03

    Step 3

    Soak and wash the bean curd sheets.

    Step 3
  4. 04

    Step 4

    Add oil to the pan.

    Step 4
  5. 05

    Step 5

    Add the tomatoes when the oil is heated to about 50% of its maximum temperature.

    Step 5
  6. 06

    Step 6

    After the tomatoes release their juices, add minced garlic and sauté until fragrant.

    Step 6
  7. 07

    Step 7

    Add Xiangha beef sauce and stir-fry until fragrant.

    Step 7
  8. 08

    Step 8

    Add the cabbage and stir-fry until softened.

    Step 8
  9. 09

    Step 9

    Add the bean curd sheets and stir-fry evenly.

    Step 9
  10. 10

    Step 10

    Add a spoonful of salt, stir-fry evenly, and remove from heat.

    Step 10
  11. 11

    Step 11

    Finished product photo.

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv