Steamed rapeseed flower buds

Method

1. 01

   Step 1

   Wash the rapeseed flower buds in water.

   

2. 02

   Step 2

   After washing, pour the cauliflower stems into a colander to drain the water.

   

3. 03

   Step 3

   Place the drained cauliflower florets into a bowl.

   

4. 04

   Step 4

   Add the prepared salt

   

5. 05

   Step 5

   Then pour in light soy sauce.

   

6. 06

   Step 6

   Pour the corn oil in again

   

7. 07

   Step 7

   After pouring in the seasonings, stir well with chopsticks.

   

8. 08

   Step 8

   After mixing well, pour into a plate.

   

9. 09

   Step 9

   Add water to a pot and bring to a boil over high heat.

   

10. 10

    Step 10

    Place the plate containing the cauliflower shoots into...

    

11. 11

    Step 11

    Cover and steam for 5 minutes, then turn off the heat.

    

12. 12

    Step 12

    After turning off the heat, simply remove the food, place it on the table, and it's ready to eat.