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China • Vegetables

Pumpkin Bowl

Pumpkin Bowl Recipe (with pictures and 11 steps). Ingredients: One small pumpkin, one triangular knife.

Savory
Prep—
Cook—
Servings—
Pumpkin Bowl
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    One small pumpkin, one triangular knife

    Step 1
  2. 02

    Step 2

    Use a triangular knife to make a circular cut around the top of the pumpkin.

    Step 2
  3. 03

    Step 3

    Hold the melon stem and lift it up to form a lid.

    Step 3
  4. 04

    Step 4

    Use a small spoon to scoop out the melon pulp.

    Step 4
  5. 05

    Step 5

    Ingredients

    Step 5
  6. 06

    Step 6

    Heat a pan with some oil, then add the minced meat and stir-fry.

    Step 6
  7. 07

    Step 7

    Add corn kernels, peanuts, and lotus root cubes. Season with salt, chicken bouillon, and oyster sauce, and stir-fry until half-cooked. Transfer to a pumpkin bowl.

    Step 7
  8. 08

    Step 8

    Bring water to a boil, then steam the delicious pumpkin 20 minutes.

    Step 8
  9. 09

    Step 9

    Pumpkin bowls are ready!

    Step 9
  10. 10

    Step 10

    Cut into small pieces with a knife.

    Step 10
  11. 11

    Step 11

    Enjoy slowly

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv