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China • Vegetables

Oat noodles

How to make oat noodles (a type of noodle dish) with pictures and 11 steps. Peel and shred the potatoes, filter out the starch with water, drain and set aside.

Savory
Prep—
Cook—
Servings—
Oat noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and shred the potatoes, then rinse them with water to remove the starch. Drain the water and set aside.

    Step 1
  2. 02

    Step 2

    Take 300 grams of oat flour

    Step 2
  3. 03

    Step 3

    Knead the dough into this shape.

    Step 3
  4. 04

    Step 4

    Place the panel in the shape shown in the picture.

    Step 4
  5. 05

    Step 5

    Roll out the dough, sprinkle with shredded potatoes as shown in picture one above, then roll it up like this.

    Step 5
  6. 06

    Step 6

    Cut it into small pieces with a knife.

    Step 6
  7. 07

    Step 7

    Place them one by one in the steamer

    Step 7
  8. 08

    Step 8

    Steam over high heat until the water boils.

    Step 8
  9. 09

    Step 9

    Twenty minutes later, the oat noodles were ready!

    Step 9
  10. 10

    Step 10

    Plating

    Step 10
  11. 11

    Step 11

    Add your favorite seasonings, and it's delicious!

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv