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China • Bread and pancakes

Ham and egg pancake

Ham and Egg Pancake Recipe (with pictures, 5 steps). Wash the scallions and carrots, then dice them and set aside.

Savory
Prep—
Cook—
Servings—
Ham and egg pancake
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the scallions and carrots, then dice them and set aside.

    Step 1
  2. 02

    Step 2

    Beat the eggs and add a little salt

    Step 2
  3. 03

    Step 3

    Turn on the heat and put a small amount of oil in the pan.

    Step 3
  4. 04

    Step 4

    When the heat reaches about 60% of its maximum, add the chopped scallions, carrots, and ham.

    Step 4
  5. 05

    Step 5

    After the aroma is released, add the beaten eggs and fry until cooked through.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv