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China • Soup

Chicken and dumpling soup (baby food)

Chicken and Dumpling Soup (Baby Food) Recipe with Pictures, 14 Steps in Total. Cut carrots into chunks and steam until cooked.

Savory
Prep—
Cook—
Servings—
Chicken and dumpling soup (baby food)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut carrots into chunks and steam until cooked.

    Step 1
  2. 02

    Step 2

    Blend in a blender until smooth, then let cool.

    Step 2
  3. 03

    Step 3

    Slice the chicken and ginger, then blanch them in cold water.

    Step 3
  4. 04

    Step 4

    After rinsing, chop it finely.

    Step 4
  5. 05

    Step 5

    Blanch the lettuce and then shred it.

    Step 5
  6. 06

    Step 6

    Pour the flour into a large bowl

    Step 6
  7. 07

    Step 7

    Slowly pour the carrot puree into the flour while stirring.

    Step 7
  8. 08

    Step 8

    Sift out excess flour

    Step 8
  9. 09

    Step 9

    Pick out the large pieces of dough, and set the smaller pieces aside on a plate.

    Step 9
  10. 10

    Step 10

    Bring water to a boil in a pot, then add the chicken.

    Step 10
  11. 11

    Step 11

    Next, add the dough pieces and cook for five minutes.

    Step 11
  12. 12

    Step 12

    Add the leafy greens and cook for another two minutes.

    Step 12
  13. 13

    Step 13

    It has a soft yet slightly grainy texture, making it perfect for developing a baby's chewing skills.

    Step 13
  14. 14

    Step 14

    Baby gulped down a big bowl, feeling all warm and cozy inside~~

    Step 14

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv