Machine translationView original ↗
China • Vegetables
Garlic Radish Sprouts
Garlic-flavored radish sprouts recipe, with 4 steps. Add lard (lard makes stir-fried vegetables more fragrant; my lard was already fried with minced garlic, so I didn't add any extra minced garlic).
Prep—
Cook—
Servings—

Method
- 01
Step 1
Add lard (lard makes stir-fried vegetables more fragrant; my lard was fried with minced garlic, so I didn't add any extra minced garlic).

- 02
Step 2
Remove the heads from the radish sprouts, wash them, and set aside.

- 03
Step 3
When cooking radish sprouts, you can add a few pieces of pork cracklings; it makes them very fragrant.

- 04
Step 4
Stir-fry over high heat, season with salt and chicken bouillon, and it's done! Garlic-flavored radish sprouts are ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv