Machine translationView original ↗
China • Noodles
Pork and cabbage stew with glass noodles
Braised Pork and Cabbage with Glass Noodles: A step 5 step recipe with pictures. Soak the glass noodles in warm water until soft.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Soak the vermicelli in warm water until soft.

- 02
Step 2
Pork cut and blanched

- 03
Step 3
Cook the meat until it's about 80% done, then add ginger slices and scallion segments to the pan and stir-fry until fragrant.

- 04
Step 4
Add the cabbage to the pot, along with salt and soy sauce, and simmer over low heat for 10 minutes. Then add the glass noodles and scallions and stir-fry briefly.

- 05
Step 5
Doesn't your mouth water as you sip from this bowl?

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv