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China • Seafood
Braised Crab with Pumpkin
Here's a step 10 step recipe for braised pumpkin and crab, with pictures. Here's a picture of the finished product.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Here's a picture of the finished product.

- 02
Step 2
Pumpkin, crab, scallions, and ginger

- 03
Step 3
Slice the pumpkin, chop the scallions into small sections, and slice the ginger.

- 04
Step 4
Cut the crab in half lengthwise.

- 05
Step 5
Heat the pan and add some oil.

- 06
Step 6
Sauté scallions and ginger until fragrant.

- 07
Step 7
Add the crab, stir-fry briefly, and add a suitable amount of light soy sauce.

- 08
Step 8
Stir-fry the pumpkin, add a suitable amount of salt, then add a small spoonful of water and simmer over low heat for ten minutes.

- 09
Step 9
It's ready to be taken out of the pot and plated.

- 10
Step 10
Here's a picture of the finished product; it's ready to be enjoyed!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv