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China • Soup

Abalone, fig, and lean pork soup

Abalone, fig, and lean pork soup recipe with pictures, 6 steps in total. Ingredients are as follows:

Savory
Prep—
Cook—
Servings—
Abalone, fig, and lean pork soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    The materials are as follows

    Step 1
  2. 02

    Step 2

    Blanch the meat and set aside.

    Step 2
  3. 03

    Step 3

    Place ginger, cooking wine, figs, lean pork, and abalone in a stew pot, and cover the ingredients with water.

    Step 3
  4. 04

    Step 4

    Cover and steam for 1 hours.

    Step 4
  5. 05

    Step 5

    When the time is up, open the lid and add goji berries and salt. Simmer for another five to ten minutes.

    Step 5
  6. 06

    Step 6

    So fresh and sweet, enjoy!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv