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China • Meat
Braised pork ribs with potatoes
Braised Pork Ribs with Potatoes: 6 Recipe (with Pictures). First, prepare the ingredients and marinate them in advance. Add salt, ginger, dark soy sauce, light soy sauce, and oyster sauce to the pork ribs and marinate for one hour.
Prep—
Cook—
Servings—

Method
- 01
Step 1
First, prepare the ingredients and marinate them in advance. Add salt, ginger, dark soy sauce, light soy sauce, and oyster sauce to the ribs and marinate for one hour.

- 02
Step 2
Scallions, snow peas, ginger

- 03
Step 3
Heat oil, stir-fry briefly, then add a few star anise.

- 04
Step 4
Boil the pork ribs in water until cooked through, then add the potatoes.

- 05
Step 5
When it's almost done cooking, add snow peas, cilantro, and scallions, and stir-fry briefly.

- 06
Step 6
Finished product

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv