New Vegetarian Style - Steamed Pumpkin with Delicious Flavor

Method

1. 01

   Step 1

   Wash the bay leaves, fennel, and basil (remove the stems) and arrange them on a plate.

   

2. 02

   Step 2

   Arrange the chopped pumpkin on bay leaves and sprinkle evenly with salt and ground black pepper.

   

3. 03

   Step 3

   Finely chop bay leaves, cilantro stems, and fennel stems, and finely chop scallion whites. Mix with some minced garlic, salt, vinegar, soy sauce, vegetable oil, pepper, and oil. Stir well and add a little fruit.

   

4. 04

   Step 4

   Pour the prepared sauce evenly over the pumpkin, then steam for 20 minutes.