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China • Other recipes

Cold salad with bitter thorn vine (Prickly thorn vine)

Here's a step-by-step guide to making a cold salad with bitter thorn vines (also known as prickly thorn vine salad), with 6 steps in total. Prepare the ingredients by chopping them finely.

Savory
Prep—
Cook—
Servings—
Cold salad with bitter thorn vine (Prickly thorn vine)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients by chopping them and setting them aside.

    Step 1
  2. 02

    Step 2

    Wash the prickly pear thoroughly.

    Step 2
  3. 03

    Step 3

    Boil water in a pot, add a few drops of sesame oil, and blanch the vegetables briefly (the sesame oil helps the vegetables retain their vibrant green color).

    Step 3
  4. 04

    Step 4

    Take them out and let them cool.

    Step 4
  5. 05

    Step 5

    Simply put the vegetables in a bowl, add all the seasonings together, and mix well.

    Step 5
  6. 06

    Step 6

    Finished product

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv