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China • Vegetables
Stir-fried green vegetables
Stir-fried greens recipe with pictures, 8 steps in total. Wash and set aside.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Clean thoroughly and set aside.

- 02
Step 2
Boil water to blanch vegetables, add a little oil to the pot.

- 03
Step 3
Blanch the vegetables first

- 04
Step 4
Then pick it up with chopsticks.

- 05
Step 5
Rinse with water, ready to stir-fry.

- 06
Step 6
Add minced garlic to the pan and stir-fry in oil.

- 07
Step 7
Add cilantro and it's ready to serve.

- 08
Step 8
A simple stir-fry is ready.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv