Stir-fried pork belly with garlic shoots

Method

1. 01

   Step 1

   Pork belly slices

   

2. 02

   Step 2

   Add light soy sauce, cooking wine, oyster sauce, five-spice powder, and salt, mix well, and marinate 15 minutes.

   

3. 03

   Step 3

   Cut garlic scapes into sections

   

4. 04

   Step 4

   Heat oil in a wok, add pork belly and stir-fry until it changes color, then set aside.

   

5. 05

   Step 5

   Add a little oil to the pan and add the garlic shoots.

   

6. 06

   Step 6

   Stir-fry until cooked, then add light soy sauce and salt.

   

7. 07

   Step 7

   Add the pork belly and stir-fry until well combined.

   

8. 08

   Step 8

   Finished product image