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China • Vegetables

Stir-fried crab mushrooms with green bell pepper strips

Here's 5 step-by-step recipe for stir-fried enoki mushrooms with green bell peppers, complete with pictures. First, trim the roots off the enoki mushrooms, blanch them in boiling water, then wash and drain them.

Savory
Prep—
Cook—
Servings—
Stir-fried crab mushrooms with green bell pepper strips
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    First, trim the roots off the enoki mushrooms, blanch them in boiling water, then wash and drain them.

    Step 1
  2. 02

    Step 2

    Heat oil in a pan and sauté garlic slices until fragrant.

    Step 2
  3. 03

    Step 3

    Add the enoki mushrooms to the pan and stir-fry, then add a little seafood soy sauce.

    Step 3
  4. 04

    Step 4

    Add the shredded green peppers to the pan, add salt and stir-fry, then add a little chicken bouillon.

    Step 4
  5. 05

    Step 5

    Once cooked and plated, a delicious stir-fried crab mushrooms with green bell pepper strips is ready.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv