How to make mustard greens, potatoes and pork ribs soup

With the development of modern society and the invention of many household appliances, cooking at home has become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today I will introduce to you how to make mustard greens, potatoes and pork ribs soup.

1.1 Add enough water to the pot, add the ribs and ginger slices and simmer for 1 hour;

2.2 Blanch the ribs;

3. Wash and cut mustard greens;

4. Peel and slice or dice the potatoes;

5. Add mustard greens and potatoes and cook for another half an hour. Add salt to taste when drinking~~

Today’s introduction to mustard greens, potatoes and pork ribs soup ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.