How to cook pork ribs stewed with potatoes and kidney beans

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you the recipe of stewed pork ribs with potatoes and kidney beans.

1. Boil hot water in a pot and prepare the ribs.

2.1 Dice the potatoes and set aside

3.2 Wash the kidney beans and set aside. Because it is not a seasonal vegetable, just buy a little more to enhance the color and flavor.

4.1 Take out the blanched ribs. Pour oil into another pan, pour in the ribs after the oil is hot, stir-fry the garlic, add soy sauce, stir well and pour a bowl of water

5.2 After the water boils, blanch the ribs to remove the blood, fishy smell and foam

6. Add potatoes and kidney beans to the pot and sprinkle salt evenly. Add appropriate amount of water, bring to a boil and then simmer over low heat. I simmered it for about 30 minutes. Sprinkle salt and add MSG. After seasoning, turn to high heat and cook for about 1 minute before serving.

7. Fragrant

You may not have cooked before, but now that you have read the recipe of stewed pork ribs with potatoes and kidney beans, you can try it yourself and cultivate your interest and affection.