How to make casserole lamb

People cannot live without food, clothing, housing and transportation every day, which are the most basic things, especially "food", which is related to human life and death. To do well in the "food" aspect, you'd better learn to cook each dish by yourself. So, let me introduce to you how to make the dish of casserole lamb.

1. Put an appropriate amount of mutton slices into the casserole, tear a baby cabbage into pieces, and put frozen tofu and soaked vermicelli into the casserole. Chop the green onion and slice the ginger. Add water. Add salt and chicken stock 10 minutes after the pot boils. Serve immediately!

2. Finished product! ! !

It is not complicated to make casserole lamb. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.