How to make cheese red bean rolls

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend cheese red bean rolls to you. You can make them yourself according to the steps below.

1.1 Soak the red beans overnight and cook until soft

2.2 Main ingredients

3.12 Use a spoon to mash it and add appropriate amount of sugar and mix well

4.21 Melt the cheese slices with a little hot water

5. Beat the eggs

6. Add the melted cheese and low-gluten flour to the egg liquid and stir into a paste

7. Put a thin layer of oil in the pan and heat it on low heat.

8. Then pour in the egg liquid

9. Add red bean paste after the egg liquid solidifies slightly

10. Roll up the egg slowly

11. After it is completely rolled up, it can be cut into pieces and placed on a plate after being slightly fixed.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own cheese red bean rolls in your own world.