How to make lotus seed paste and egg yolk snow skin mooncake

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make lotus seed paste and egg yolk snow skin mooncake.

1. Snow skin ingredients: 60 grams of glutinous rice flour, 45 grams of sticky rice flour, 35 grams of wheat starch, 180 milliliters of milk, 45 grams of sugar, 25 grams of butter, 15 grams of light cream, 60 grams of pumpkin, and 25 grams of steamed glutinous rice flour; filling ingredients: 400 grams of white lotus paste, 100 grams of egg yolk.

2. Weigh all the raw materials.

3. Steam the egg yolks and pumpkin.

4. Melt the butter in a microwave oven, add milk, condensed milk and sugar and mix well.

5. Sift in glutinous rice flour, sticky rice flour and corn starch and mix into a smooth and uniform batter.

6. Leave the batter for 30 minutes to allow all ingredients to fully absorb moisture. After 30 minutes, put the batter into a steamer and steam it for 20 minutes. Stir it 3 times with chopsticks during the process. Remove from the steamer and let it cool before use.

7. Steam the pumpkin.

8. Sift the pumpkin and mash it into puree.

9. Sift the pumpkin and mash it into puree.

10. Cut the pumpkin snow skin dough into small pieces of uniform size.

11. Steamed egg yolk.

12. First, make the lotus paste into dough pieces of the same size and divide the egg yolk into two (my mooncake mold is small and one egg yolk is too big).

13. Flatten the lotus seed paste and wrap it with egg yolk filling.

14. Prepared egg yolk lotus seed paste filling.

15. Take a piece of dough, put the lotus seed paste and egg yolk filling in it, wrap it tightly, slowly close the opening and roll it into a smooth spherical mooncake embryo.

16. It will be more beautiful if you add some rose-colored dragon fruit peel dough and press it on the flower center of the mold.

17. Sprinkle a small amount of cake flour on the middle of the mold and put the wrapped mooncake dough into the mold.

18. Press and roll out the mooncakes.

19. The finished mooncakes are brightly colored, pure natural and without any pigments. Put them in the packaging and put them in the refrigerator.

20.Put it in a gift box and give it as a great gift.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make lotus seed paste and egg yolk snow skin mooncake, and cook it yourself. This way, you will be the healthiest.