How to make colorful fish porridge

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making colorful fish fillet porridge.

1.1 Fish bone removal

2.2 Chop finely and simmer, then add the fish meat, it is very simple and nutritious

3. Pre-cooked red dates and bone soup

4. Boil for two hours.

5. Keep it simple

This colorful fish fillet porridge is not as difficult as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.