How to make dried fish with celery

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make dried fish with celery.

1. Soak the dried fish in clean water for about 1-2 hours

2. Remove the fish head, tear out a small amount of internal organs in the belly, and clean it

3. Cut celery into sections

4. Cut the green onion and ginger into strips, cut the red pepper into sections, and chop the garlic into small pieces

5.Put the dried fish on kitchen paper to absorb the moisture

6. Heat the oil in a frying pan, add the dried fish and fry until golden brown.

7. Fry both sides until golden brown and set aside

8. Add other seasonings into a small bowl and mix into a bowl sauce

9. Add oil to the pan, add dried red pepper and Sichuan pepper and fry over low heat until fragrant, then fry garlic and ginger until fragrant

10. Add dried fish and then add the sauce

11. Stir-fry on medium-low heat for a few minutes to let the dried fish absorb the flavor.

12. Finally, add celery, red pepper and green onion and stir-fry for about one minute, then cook over high heat until the juice is dry.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of cooking dried celery and small fish, if you can do it on your own, you will be able to live a healthier life.