How to cook minced meat, olives and green beans

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you do it more smoothly, I will first introduce the method of minced meat, olives and green beans.

2.2 Wash the green beans, cut them into large pieces, blanch them in boiling water with oil and salt until they are 80% cooked (3-5 minutes), then remove them and rinse them.

3. Heat the pan, add oil, and when it is 30% to 40% hot, add minced ginger, chopped green onion, and minced garlic and fry until fragrant. When the minced meat is fragrant, add pepper powder and pepper grains and continue to fry until the meat is cooked.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of minced meat, olives and green beans, you can definitely show off your cooking skills and be the most versatile version of yourself.