How to make spicy and sour sweet potato shreds

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make a dish of spicy and sour sweet potato shreds, so that the family can eat more healthily.

1.1 Cut the ingredients

2.2 Sweet potato shreds

3. Stir-fry to bring out the aroma of garlic and onion

4. Add the shredded sweet potatoes, stir-fry until 80% cooked, and add white vinegar. Add half a bowl of water in the middle to prevent the pot from drying out.

5. Add green pepper and continue stir-frying. Add salt and fry until cooked.

6. Done.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of spicy and sour shredded sweet potato, I believe most people will try it themselves.