How to make fried duck eggs with leeks

How to make fried duck eggs with leeks

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make fried duck eggs with leeks.

1.1 Crack the duck eggs into a bowl

2.2 Wash the chives, drain and cut into inch pieces for later use

3. Add a small spoonful of water to beat the egg liquid

4. Pour olive oil into the pan (it’s better to add a little more than usual for cooking), heat it until it’s 70% to 80% hot, pour the egg liquid into it and stir-fry evenly, then serve.

5. Pour a proper amount of oil into the wok (not too much), heat it up, add the leeks (put the stems first and then the leaves) and stir-fry briefly.

6. Pour in the fried duck eggs, add appropriate amount of salt and stir well, then turn off the heat and serve.

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can do it. Don’t just watch this fried duck eggs with leeks without doing it. Take action and satisfy your appetite.

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