The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make the Jixing Gaozhao Scallion and Pepper Chicken. 1.121 Wash the three-yellow chicken inside and out, boil a pot of water, add two slices of ginger, and put the chicken in to blanch until the blood is removed. 2.212 Prepare the raw materials. 3. Boil a new pot of water: pour in half a bottle of rice wine (about 125ml), add green onions, ginger slices and two teaspoons of salt, and boil. 4. Add the whole chicken, bring to a boil over high heat, then simmer for 15 minutes. After turning off the heat, soak it in the original soup and wait for it to cool naturally. 5.1 Heat the pan and add enough oil, preferably enough to cover two-thirds of the ingredients. Heat slowly over low heat. 6.2 Prepare scallion oil: cut 1 onion into shreds, cut 1 and a half scallions into shreds, and cut ginger into shreds. 7. Heat until the moisture of the ingredients evaporates, you can smell the strong aroma of green onions, and the ingredients begin to turn brown, then turn off the heat. 8. Remove all ingredients from the pot, leaving only the scallion oil. 9. Add Sichuan peppercorns and sauté until fragrant. 10. Use a small bowl to put: oyster sauce, salt (more), sugar, soy sauce, and a spoonful of chicken broth that was used to soak the chicken. 11. Pour into pot and bring to boil. 12. Finally, pour in the pepper oil to make the onion and pepper juice. 13. Take out the cooled chicken, cut it into small pieces, place it on a plate, sprinkle with chopped green onions, and drizzle with onion and pepper sauce. There are many people in the world who love to eat Jixing Gaozhao Green Onion and Pepper Chicken, but few can cook it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life. |
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