How to cook river shrimp in soy sauce

How to cook river shrimp in soy sauce

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make soy sauce river shrimp.

1. Buy river shrimp, wash them, but don’t trim their whiskers.

2.12 Slice ginger and chop green onion, set aside

3.21 Put water in the pot, add salt and ginger slices and bring to a boil

4. Add river shrimp

5. Bring to a boil again, add cooking wine, turn to low heat for 2 minutes, add a little MSG, and turn off the heat

6. Put the shrimp and chopped green onion in a bowl

7. Pour in steamed fish soy sauce

8. Take another pot and heat a little salad oil

9. Pour into the shrimp bowl and mix well.

After seeing the soy sauce river shrimp introduced to you today, I think you may have learned how to make it. The editor hereby reminds everyone to prepare the ingredients as required so that better dishes can be made.

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