How to make colorful steamed eggs

How to make colorful steamed eggs

Nowadays, many people work and live alone outside. They want to learn how to cook, but they just can’t do it well. In order to solve this problem, I will now teach you how to make colorful steamed eggs.

1.12 Prepare the necessary ingredients

2.21 Crack the eggs and salted duck eggs into bowls respectively.

3. Take out the salted egg yolk and pour the salted egg liquid into the egg liquid

4. Use chopsticks to cut the preserved eggs and salted egg yolk into small pieces for later use.

5. Add two teaspoons of cooking wine and four teaspoons of water to the egg liquid and duck egg liquid. Mix well

6. Take a deep plate, pour a little oil into it, and brush the oil around and on the bottom of the plate.

7. Pour the beaten egg liquid into a plate, and then pour the prepared preserved eggs and duck egg yolks into the egg liquid.

8. Cover with safety film and steam over medium heat for eight to ten minutes. Remove and let cool.

9. Cut into small pieces and serve.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making colorful steamed eggs, you can truly change yourself.

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