How to make crispy spareribs

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make crispy ribs.

1.1 Put the ribs in a food bag, then grind the ginger and garlic into a paste and put it into the bag with all the seasonings.

2.2 Sprinkle pepper and salt on the ribs and spread evenly

3. Seal the bag, mix the seasoning and ribs, and put it in the refrigerator for more than three hours.

4. Then put the ribs on the baking tray and put them in the oven at 190 degrees for 25-30 minutes (if you think the color is just right, you can cover it with tin foil and continue baking)

5. It is out of the oven, please enjoy it slowly

After reading the editor’s introduction above, do you think that the method of making crispy spare ribs is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!