How to make Maotai mushroom

How to make Maotai mushroom

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to cook the dish of Maotai mushroom.

1. Raw material picture.

2. Wash the lean meat, cut it into shreds, and marinate it with a small amount of salt, cooking wine, pepper and cornstarch for about 10 minutes.

3. Wash the tea tree mushrooms.

4. Cut the carrots into shreds.

5. Cut the onion, ginger and green pepper into shreds.

6. Heat the pan and add oil. Pour in the shredded pork and stir-fry until it changes color. Serve.

7. If there is not enough oil in the pan, pour in a little more, add the shredded green onion, ginger, and dried red pepper and stir-fry until fragrant, then add the bean paste and stir-fry until fragrant.

8. Pour in tea tree mushrooms and shredded carrots and stir-fry for a while.

9. Add salt and stir-fry.

10. Now add the shredded pork and stir-fry.

11. Add light soy sauce.

12. Add water and starch to thicken the sauce, then remove from the pan and serve.

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of cooking Maotai Mushroom, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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